| Rule |
|
| Additional Information |
|
| Statutory Authority |
Promulgated pursuant to authority granted in 44-3-202 C.R.S. (Colorado Liquor Code), and 24-3-103 C.R.S. (Administrative Procedure Act). Rules clarify statutory mandates set forth in 44-3-301(12)(a.5)(II)(A) and (B); and 44-4-107(3)(d)(I) and (II). |
| Purpose/Objective of Rule |
To clarify the availability of exceptions to the food sales requirement and distance restrictions for fermented malt beverage off-premises licensees and to clarify how compliance with same may be demonstrated. |
| Comments |
The text of these emergency rules is the same as a permanent rule adoption in progress under tracking No. 2018-00658. |
| Submitted in response to issues raised by COLS/OLLS? |
No
|
| Is this rule adopted in response to recent legislation? |
Yes
|
| Recent legislation bill number |
18-243
|
| Contact Name |
Patrick Maroney |
| Contact Title |
Director of Liquor Enforcement |
| Contact Telephone |
3032052306 |
| Contact email |
dor_led@state.co.us |